Результаты поиска
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Report on the Intersessional Meeting of the Coordinating Working Party on Fisheries Statistics (CWP)
Party on Fisheries Statistics (CWP) Approval: Approved ...
Meeting Document : SC-CAMLR-XXIII/BG/02 : Автор(ы): Secretariat
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United States research under way on seabirds vulnerable to fisheries interactions
to fisheries interactions Approval: Approved ...
Meeting Document : WG-FSA-04/22 : Автор(ы): Delegation of the USA
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Report on the 20th Session of the Coordinating Working Party on Fisheries Statistics (CWP)
Fisheries Statistics (CWP) Approval: Approved ...
Meeting Document : SC-CAMLR-XXII/BG/04 : Автор(ы): Secretariat
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United States research under way on seabirds vulnerable to fisheries interactions
to fisheries interactions Approval: Approved ...
Meeting Document : WG-FSA-03/93 : Автор(ы): Delegation of the USA
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France research under way on Southern Ocean seabirds vulnerable to fisheries interactions
vulnerable to fisheries interactions Approval: Approved ...
Meeting Document : WG-FSA-00/9 : Автор(ы): H. Weimerskirch (France)
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Research under way on New Zealand seabirds vulnerable to fisheries interactions
to fisheries interactions Approval: Approved ...
Meeting Document : WG-FSA-00/10 : Автор(ы): J. Molloy (New Zealand)
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Australian research underway on seabirds vulnerable to fisheries interactions
vulnerable to fisheries interactions Approval: Approved ...
Meeting Document : WG-FSA-00/49 : Автор(ы): B. Baker and R. Gales (Australia)
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DRAFT MEMORANDUM OF UNDERSTANDING BETWEEN CCAMLR AND THE WESTERN CENTRAL PACIFIC FISHERIES COMMISSION (WCPFC)
CENTRAL PACIFIC FISHERIES COMMISSION (WCPFC) Approval: Approved ...
Meeting Document : CCAMLR-XXVII/BG/17 : Автор(ы): Secretariat
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Report on the 23rd Session of the Coordinating Working Party on Fisheries Statistics (CWP)
Fisheries Statistics (CWP) Approval: Approved ...
Meeting Document : SC-CAMLR-XXIX/BG/06 : Автор(ы): Secretariat
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Summary of FAO’s programme for deep-sea high seas fisheries
seas fisheries Approval: Approved ...
Meeting Document : SC-CAMLR-XXXI/BG/13 : Автор(ы): Submitted by the FAO Secretariat
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